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Always Enjoy Free Shipping On Orders Of 6 Bottles Or More(delivery is 4-5 working days)

Product Description

Harvested by hand in small boxes of 10 kg. Destemmed then sorted then delicate low pressure pneumatic pressing to retain the quality juice. Fermented at 18°C and, once the midpoint of the fermentation has been reached, 20% of the wine is aged in the barrel for 6 months. Colour of rose petals with an airy, floral and fruity nose and deliciuos fruits of the forest and exotic notes of lychee and crisp dryness on the aftertaste.

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